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frontdoor foraging in the garden-at-camont

by Kate Hill on April 23, 2012

“You could plant a stone at Camont and it would grow!” I think of Vetou saying this 20+ years ago as I first started gardening at Camont. First a swath of  English-ish border plants lined the pathway to the canal: poppies, roses, lavender… Next, Jhon Corbin- artist/matelot/friend, created a wine bottle border sculpture- Camont Woman-that […]

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From paté de foie to canalés and farçoux to tarte au fromage, the kitchen at Camont was hoppin’ this weekend with good food, new friends like Olwyn & John Fleming and beautiful Spring weather. But what topped the Weekend of Tasting Gascony after a trip to Nerac’s fabulous Saturday market and three days of cooking cooking cooking, […]